Begum Bahar
£10.50
A Mughal-inspired speciality from Anika Balti — tender chicken or lamb slow-cooked in a rich, creamy sauce with saffron, almonds, and aromatic spices. Indulgent and beautifully fragrant.
Description
Begum Bahar is a signature Anika Balti creation — a beautifully fragrant dish inspired by the flavours of the Mughal royal kitchen. Tender pieces of chicken or lamb are slow-cooked in a velvety sauce of cream, almonds, and a carefully blended mix of aromatic spices including cardamom, saffron, and rose water. The result is a dish that is rich, subtly sweet, and deeply satisfying — elegant enough for a special occasion yet deeply comforting. Prepared fresh to order at our Leicester restaurant and takeaway.
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